New Safe Foods For Canadian Regulation

Event Details

  • DateTue 20 August 2019
  • Time10:00 AM - 11:00 AM
  • VenueOnline
  • Location161 Mission Falls Lane, Suite 216, Fremont National 9453
  • TypeWorkshop
  • Ticket$$150 per person
  • Table$Price for a table per table (seats Normally between 8-12)
  • ContactNetzealous LLC DBA - Compliance4all
Register for this event

Overview: This session will explore history, timelines, compliance priorities, nuances on rationale for changes, partnering agreements and many other aspects within the new regulations, We will cover the new portal, requirements, fees, penalties and future plans. Why should you Attend: Under this regulation many food companies are now required to register for a license, with many aspects mimicking the new FDA FSMA requirements. Areas Covered in the Session: Licensing Preventative Controls Importing Exporting Portal Overview and Resources Who Will Benefit: Corporate Quality Managers Operations Personnel Senior Management Plant Management Personnel Speaker Profile: Gina Reo President, QAS (Quality Assurance Strategies, LLC), private consultation for the Food and Beverage Industry specializing in Global Food Safety and Quality with expertise in Regulatory Compliance, Prop 65, Crisis Management, Business Integration and Due Diligence M & A Compliance Risk Assessments. Event Fee: One Dial-in One Attendee Price: US $150.00 Contact Detail: Compliance4All DBA NetZealous, Phone: +1-800-447-9407 Email: